
Things I Want to Do: Drink All the Grapefruit Beer and Cocktails
Citrus season is the one bright beacon in the sea of frigid hell that is winter. There’s just something about the tangy splash of acidic fruit that helps assuage the fact that I’m constantly battling frostbite. Be it a shameless spoonful of lemon curd, a scoop of Mandarin sorbet, or a zesty lime-infused cocktail, I’ll take it all. I’ve even been known to lug bowling ball-sized pomelos home from the market to scarf down like some sort of citrus-obsessed wolverine. And then the